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Food Menu

Real Mexican and Authentic Please call this number 0262316431(Restaurant) if you have any questions for the booking or the order. Thank you and buen provecho. Cesar (manager) 0427117431



TACOS




PASTOR TACO

Marinated Pork, spices, pineapple, onion, coriander

$8

PASTOR TACO


LONGANIZA TACO

Homemade Mexican Pork Sausage, onion, coriander

$8

LONGANIZA TACO


BIRRIA TACO

Slow cooked Pulled Lamb in spices, onion, coriander

$8

BIRRIA TACO


CARNITAS TACO

Slow cooked Pulled Pork, white onion, coriander

$8

CARNITAS TACO


SUADERO TACO

Slow cooked Pulled Beef marinated in spices, onion, coriander

$8

SUADERO TACO


PASTOR VEGAN TACO

Marinated Tofu, spices, pineapple, onion, coriander

$8

PASTOR VEGAN TACO


POLLO TACO

Chipotle Marinated Chicken, caramelised onion, coriander

$8

POLLO TACO


NOPALES TACO

Mexican grilled Cactus, capsicum, onion, coriander

$8

NOPALES TACO


extra cheese

melted cheese each taco

$1



Campechano Taco (suadero/longaniza)

Authentic mix of Mexican taco, pork sausage with the pulled beef from the house

$9

Campechano Taco (suadero/longaniza)



NACHOS

corn chips, cheese sauce, cream, diced onion and guacamole




LONGANIZA NACHOS

(PORK SAUSAGE)

$18



SUADERO NACHOS

(PULLED BEEF)

$18

SUADERO NACHOS


POLLO NACHOS

(MARINATED CHICKEN)

$18

POLLO NACHOS


BIRRIA NACHOS

(PULLED LAMB)

$18

BIRRIA NACHOS


PASTOR VEGAN NACHOS

(TOFU)

$18

PASTOR VEGAN NACHOS


BEANS NACHOS

$18

BEANS NACHOS


NOPALES NACHOS

$18



PACO'S NACHOS

Authentic Mexican pork sausage with marinated Pastor Tofu and Green sauce (medium spicy) from the house.

$20




BRUNCH

(SAT - SUN. 11 - 2.30 PM)




EGG WITH CHORIZO

Scrambled eggs with homemade mexican sausage served with corn tortillas

$22

EGG WITH CHORIZO


EGG WITH BEANS

Scrambled eggs with homemade beans served with corn tortillas

$18

EGG WITH BEANS


MEXICAN EGGS

Scrambled eggs with tomato, onion, coriander and fresh green chilli served with corn tortillas

$20

MEXICAN EGGS


PICADAS

(3 PER SERVE) Thick corn tortillas made from corn masa dough, with a pinched edge, topped with sauce of your choice, fetta and diced onion

$18

PICADAS


CHILAQUILES

Traditional breakfast nachos. Corn tortilla chips, with cream, fetta and white onion

$20

sauce

green (bit hot)

red

CHILAQUILES


EMPANADAS

(2 PER SERVE) chicken, beef or vegie Made with corn masa dough, with filling of your choice, topped with cream, fetta and lettuce

$18

empanadas

beef

chicken

vegetarian

EMPANADAS


GORDITAS

(2 PER SERVE) A slightly sweet dish, served as two thick corn tortillas, topped with beans, cream and fetta

$19

GORDITAS


ENFRIJOLADAS

Folded tortillas, filled with beans, fetta, cream and onion

$18

ENFRIJOLADAS


TOSTADAS

(3 PER SERVE) Crispy tortilla served with refried beans, lettuce, fetta and cream

$20

TOSTADAS



DESSERT




MEXICAN FLAN

A Mexican classic, baked caramel custard

$10

MEXICAN FLAN


CARLOTA

Mexican layer cake with creamy lime, topped with cookie crumble and lime zest (not recommended for take away)

$10

CARLOTA



KIDS MENU

Up to 12 years




TACOS KIDS

(2 PER SERVE)

$12



Beef EMPANADAS kids

(2 PER SERVE)

$12



CHEESE QUESADILLAS

(2 PER SERVE)

$12



NACHOS KIDS

(Vege, Chicken or Beef)

$12



Chicken EMPANADAS kids

(2 PER SERVE)

$12



Vegetarian EMPANADAS kids

(2 PER SERVE)

$12




EXTRAS




Egg

$2



Tortillas (3)

$2



Guacamole

$3



Beans

$3



Chicken

$4



Pork Sausage

$4




Salsas (sauces)

Salsas (sauces)

don't forget to add this is an essential part of your tacos




Mild sauce

base on capsicum and tomatoes also is called as sweet sauce

$1



Medium sauce

based on green tomatoes and jalapeƱos, the green sauce

$1



Hot sauce

made with Mexican chillies and tomatoes, go level of spice great taste but not super hot

$1



the 3 sauces combo

one of each sauce or a combination of you like

$2



bottle sauce

if you are looking for something special the chef sauce bottle is what you need

$15

bottle sauce

Chilli

Address

Unit 60/30 Lonsdale Street
Braddon ACT 2612
​

Contact

Restaurant

0262316431

Manager

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Opening Hours  (winter)

Mon

Tues - Thur

Friday

4 - 9 PM

12 - 2.30 / 5 - 9 PM

12 - 9PM

​Sat

​Sun

11 - 9 PM

11 - 8 PM

0427 117 431

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